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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Southwest Snack Squares Recipe

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This recipe for Southwest Snack Squares is from The Dillon/Freeman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base:
2 cans crescent rolls
8 oz shredded cheddar cheese
1 can Taco Bell Refried beans

Toppings:
Chopped green onions
2 tomatoes, diced
1 small can chopped black olives
Salsa and 8 oz sour cream
Chopped Lettuce
Directions:
Directions:
Roll out crescent rolls in cookie sheet and bake until lightly browned. Let cool. Spread beans and sprinkle with cheese. Return to oven until cheese is melted. Serve with toppings on the side.

 

 

 

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