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Dill Salad Recipe

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This recipe for Dill Salad is from The Dillon/Freeman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Slice veggies paper thin
1 Cucumber
2 Med Tomatoes
1 Sweet Onion
1 t dried dill
2 T oil
1 T white vinegar
2 t sugar
2 t salt
¼ t pepper
Directions:
Directions:
Place first 3 ingredients in a bowl. combine dill, oil, vinegar ,sugar salt, and pepper. Pour over vegeteables and toss. Refrigerate until ready to serve. Can be prepared the day before if desired. (its better if you make at least the night before)

 

 

 

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