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Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from Favorites from Homemade To Go, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 t each: salt, pepper, garlic powder
12-15 slices American Cheese
2 cans cream of mushroom soup
1 package frozen tater tots
Directions:
Directions:
Brown and drain the ground beef, then season with the spices. Pour into a 9X13 casserole dish. Layer with cheese, then spread the soup over the cheese. Top with a single layer of tater tots. Bake at 375º for about one hour or until bubbly and golden brown.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour, 15 minutes
Personal Notes:
Personal Notes:
Simple and delicious.

 

 

 

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