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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Sausage Stuffing Recipe

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This recipe for Sausage Stuffing is from Favorites from Homemade To Go, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Jimmy Dean Hot breakfast sausage
1 canister Stove Top stuffing
Directions:
Directions:
Brown the sausage in a large frying pan, breaking it into small pieces while cooking. Add the dry stove top and add the water called for on the package directions. Stir, cover and turn off the heat. Let sit for 5 minutes then uncover and flake with a fork.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Optional: Diced onion and bell pepper can be sauteed with the sausage.

 

 

 

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