Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mulled Christmas Cider Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mulled Christmas Cider is from The Williams Family Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 quarts of apple cider.
1 1/2 quarts of cranberry juice
1/2 cup (firmly packed) light brown sugar
8 - 10 3- inch cinnamon sticks
10 to 15 whole allspice
20 to 25 whole cloves
Sliced oranges.
Directions:
Directions:
Put spices into a spice ball or sack if possible. Just put the cinnamon sticks into the pot with the liquids. Combine all ingredients in a 6-quart kettle (or larger pan). Bring to a boil. Simmer, uncovered, for 30 minutes. More sugar can be added if necessary. Refrigerate any leftover cider.
Number Of Servings:
Number Of Servings:
12 cups
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Another Christmas family tradition at our house. I just keep the pot on the stove all day on low heat so the kids can get a cup whenever they want.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

210W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!