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Velveeta Cheesy Pasta Casserole Recipe

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This recipe for Velveeta Cheesy Pasta Casserole is from Four Generation Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. boneless skinless chicken breasts, cut into 1” pieces
4 c. Cooked rotini pasta
3/4 lb (12oz) Velveeta
1 Package (1lb.) frozen Italian-style vegetable combination, thawed
1 Can (10oz.) RO*TEL diced tomatoes & green chilies, undrained
Directions:
Directions:
Heat oven to 400°F. Combine ingredients in 9x13 baking dish; cover with foil. Bake 40 minutes. Let stand 5 minutes; stir.
Number Of Servings:
Number Of Servings:
8

 

 

 

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