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Pumpkin dip Recipe

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This recipe for Pumpkin dip is from Four Generation Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Cream cheese, softened
2 c. Powdered sugar
15 oz. Canned pumpkin
1 tsp. Grated ginger
1 tsp. Allspice
2 tsp. Cinnamon
Directions:
Directions:
Blend cream cheese and sugar together; mix remaining ingredients. Great served with ginger snap cookies for dipping.
Number Of Servings:
Number Of Servings:
3 Cups

 

 

 

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