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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Scones Recipe

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This recipe for Scones is from God's Love Made Edible, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup flour
3Tbsp sugar
1 Tbsp baking powder
1/2 tsp salt
1/4 cup butter or margarine
1/2 cup buttermilk
1 egg
2 tsp vanilla
1/3 cup fruit
1 tsp flavored sugar (see personal note)
Directions:
Directions:
Heat oven 425 degrees for 10-15 minutes. Combine dry ingredients, melt butter and add other wet ingredients to butter. Mix the 2 together until it gathers into a ball. Knead briefly ~ 8 times. Add fruit, form into a ball and cut into pie shapes, I do 4 or 6. Top with flavored sugar and bake for 8 -10 minutes.
Personal Notes:
Personal Notes:
Favorite flavored sugars: Vanilla sugar: take a vanilla bean and slice horizontally and cut into 2 c. of granulated sugar mix and let it rest for 2 weeks. Then good to use. Rosebud sugar from Byerly's or Lunds is very good too, especially with lemon flavors.

 

 

 

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