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Banana Pepper Sausage Dip Recipe

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This recipe for Banana Pepper Sausage Dip, by , is from The Bishop Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debra, Tom, Brett, Shaylyn and Alesha

Category:
Category:

Ingredients:  
Ingredients:  
3-4 Medium Italian Sausages (depending on the size). Can use mild if you don't want it to spicy
1 pkg cream cheese
2 tbsp. mayonnaise
1 tbsp garlic powder or 2 cloves crushed garlic
1 small onion diced
1/2 cup hot banana peppers

Directions:
Directions:
1. Fry the Italian sausage; drain and set aside

2. Combine the cream, cheese, mayo, garlic and onion until creamy.

3. Add 1/2 cup diced banana peppers and the Italian sausage. Mix well

4. Place in 350 degree oven.

5. Serve hot with your choice of crackers

 

 

 

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