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BEEF - BROCCOLI STIR FRY Recipe

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This recipe for BEEF - BROCCOLI STIR FRY is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T cornstarch, divided,
2 T plus 1/2 c water, divided,
1/2 tsp garlic powder,
1 # boneless beef top round steak or sirloin steak, cut into thin 3-inch strips,
2 T vegetable oil, divided,
4 c fresh broccoli florets,
1 small onion, cut into wedges,
1/3 c soy sauce,
2 T brown sugar,
1 tsp ginger,
Hot cooked rice
Directions:
Directions:
In a large resealable bag, combine 2 T cornstarch, 2 T water and garlic powder; add beef. Seal bag and turn to coat. In a large skillet or wok over med high heat, stir-fry beef in 1 T oil until beef is no longer pink; remove and keep warm. Stir-fry broccoli and onion in remaining oil for 4-5 minutes or until desired tenderness. Return beef to pan. In a small bowl, combine the soy sauce, brown sugar, ginger, remaining cornstarch and water until smooth. add to the pan. Cook and stir for 2 minutes or until thickened. Serve with rice.
Number Of Servings:
Number Of Servings:
4

 

 

 

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