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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Buffalo Wings Recipe

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This recipe for Buffalo Wings is from Sandy's Post Retirement Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ pounds chicken wing pieces
½ cup butter
½ to ¾ cup Louisiana hot sauce
½ teaspoon dry basil
2 tablespoons lemon juice or less
Two 6-ounce packages Good Seasons Zesty Italian dressing mix, dry

Cooking spray
Directions:
Directions:
Bake wing pieces skin side up for about 30 minutes at 350 degrees on a cookie sheet sprayed with cooking spray. Melt butter and stir in remaining ingredients. Coat baked wings with sauce and bake 10 more minutes. OR you can place the wings in a crock pot and cover with sauce. Stir lightly and set on low. This is a great way to transport these goodies to a buffet or party.
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
15 minutes; 45 minutes baking time
Personal Notes:
Personal Notes:
Serve with blue cheese or ranch dressing and carrot and celery sticks. Don't forget lots of napkins and cold drinks!

 

 

 

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