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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Blueberry Buckle Recipe

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This recipe for Blueberry Buckle is from Lippincott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cup flour
3/4 cup sugar
2 1/2 tsp baking powder
1/4 tsp salt
1/4 cup of shortening
3/4 cup of milk
1 egg

Directions:
Directions:
Heat oven to 375 degrees; grease 8x8x2" pan. Blend all ingredients. Carefully stir in 2 cups of well drained blueberries into batter. Mix 1/2 cup sugar, 1/3 cup flour, 1/2 tsp cinnamon and 1/4 cup soft oleo or butter. Sprinkle over the batter in the pan. Bake 45-50 minutes (test with a toothpick)

 

 

 

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