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Passover Chocolate Chip Mandelbrot Recipe

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This recipe for Passover Chocolate Chip Mandelbrot is from The Taradash Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1 c. butter
6 eggs
2 3/4 c. cake meal
3/4 c. potato starch
1/2 tsp. salt
1 c. chopped nuts
2 c. choc. chips
Sugar and cinnamon for dusting
Directions:
Directions:
Pre-heat oven to 350º. Cream the butter and the sugar until smooth. Beat in eggs one at a time. Combine cake meal, potato starch and salt. Add to mixture. beat until smooth. Mix in nuts and chocolate chips. Form into 4 or 5 logs. Bake approximately 20to 25 min until tester comes out clean. Take out of oven, cool slightly, slice on an angle. Sprinkle each cookie with sugar cinnamon mixture, Put back in oven for approximately 5 min. to dry. Flip and repeat on the other side.
Number Of Servings:
Number Of Servings:
a lot
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
Passover favorite. Freeze well.

 

 

 

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