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Greek Meat Stuffing Recipe

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This recipe for Greek Meat Stuffing is from Brandon and Rob's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb ground beef
1 onion - chopped
1/3c rice
3 tbsp butter
1 tsp cinnamon
1/2c pignolia nuts (pine nuts)
1/2 c chestnuts - cut
1/2 tsp ground cloves
1/2c raisins or currents
Directions:
Directions:
brown onion with butter
add meat and brown
add rice and rest of ingredients
add 1/2c water
If rice does not cook, add more water until rice is cooked.
about 20 min total
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min total
Personal Notes:
Personal Notes:
The recipe is meant to be a turkey stuffing but in my family has become a popular side dish for our thanksgiving dinner. Feel free to play around with the spices to make it just right for you!

 

 

 

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