California Sliders Recipe

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This recipe for California Sliders is from Lippincott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 1lb. ground sirloin 1lb. (HOT) sausage links 1lb. bacon 8oz. pepper jack cheese 1 medium onion 1lb. brown/shiitake mushroom 14 mini buns/ Hawaiian sweet rolls 12oz. buttermilk ranch tt salt & pepper

Directions:	Directions: Remove casing on sausage links. In large mixing bowl, combine sirloin and sausage. Then place in refrigerator. In a large skillet, fry bacon. Remove bacon and drain most of the bacon fat. In the bacon pan, add sliced onions, salt & pepper. Cook until translucent then add sliced mushrooms, S & P. Cook until tender. Slice or grate cheese. Remove meat from fridge and form into 2oz patties. Cook patties on BBQ or flat top. Melt cheese on burgers. Assemble bun, burger, bacon, mushroom & onion mix, and a touch of ranch. Enjoy!

Number Of Servings:	Number Of Servings: 14 Sliders
Preparation Time:	Preparation Time: 60 minutes

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California Sliders Recipe

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