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Beef Burritos Recipe

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This recipe for Beef Burritos is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 teaspoon salt
2 tablespoons chili powder
2 tablespoons paprika
1 teaspoon cumin
1 teaspoon garlic powder or 2 cloves
1/2 diced bell pepper
1/2 diced medium onion
Flour Tortillas
Directions:
Directions:
In 2 quart sauce pan add ground beef, salt, chili powder, garlic, cumin, paprika. Enough water to cover meat. Bring to a boil. Simmer over medium low heat about an hour. Then add 1/2 medium chopped onion, 1/2 medium chopped bell pepper continue cooking 20 or 30 more minutes. Heat flour tortilla on hot griddle 1 or 2 minutes. Spoon about 2 or 3 tablespoons of beef evenly down center of each tortilla; sprinkle evenly with cheese. Roll up tortilla. Serve with sour cream and salsa, if desired. Optional: Top each serving with lettuce, tomato, and avocado.

 

 

 

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