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"The belly rules the mind."--Spanish Proverb

JIFFY CAKE DESSERT Recipe

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This recipe for JIFFY CAKE DESSERT is from The Hovrud Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 White "Jiffy" cake mix, 2 C. milk, 1 pkg. instant lemon pudding, 1-8oz. pkg. cream cheese.

Directions:
Directions:
Bake cake mix per package directions in a 9x13 cake pan at 350º F
Mix milk, pudding & cream cheese& spread on cake....Spread 1 can (1 lb. 4 oz.) crushed pineapple (drained) or other fruit on top of pudding mix. Cover with 8 oz. container of "Cool Whip"

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
I use this quite often. It is fool-proof & easy!

 

 

 

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