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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grape Salad Recipe

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This recipe for Grape Salad is from The Cranmom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Red grapes, about 2 pounds, wash and dry
2 - 8 oz. packages cream cheese
1 can sweetened condensed milk
Chopped pecans or walnuts
Directions:
Directions:
Mix together cream cheese and milk until smooth and soft. Pour mixture over grapes in a large bowl. Add nuts and mix well. Refrigerate

 

 

 

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