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White Chocolate Macadamia Nut Cookies Recipe

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This recipe for White Chocolate Macadamia Nut Cookies is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter, softened
2/3 cup sugar
1 egg
1 tsp. vanilla
1 cup + 2 tbsp. flour
½ tsp. baking soda
1 jar (3.5-oz.) macadamia nuts, chopped
1-cup vanilla chips
Directions:
Directions:
In a mixing bowl, cream butter and sugar. Beat in the eggs and vanilla. Combine flour and baking soda; gradually add to cream mixture. Stir in nuts and vanilla chips. Drop by heaping tsp. 2 inches apart onto an ungreased baking sheet. Bake @ 350º for 10-12 minutes or until lightly golden brown. Cool for 1 minute before removing to wire rack.
Number Of Servings:
Number Of Servings:
4 1/2 dozen

 

 

 

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