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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Easy Spanish Rice Recipe

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This recipe for Easy Spanish Rice is from Johnson Family Cookbook, Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp vegetable oil
1 cup brown rice
2 cup cold water
2 tsp salt
2 tsp garlic powder
2 tsp chili powder
3/4 seasoned tomatoes

*optional: add chopped onions or jalapenos
Directions:
Directions:
In a skillet, heat oil over medium. Brown rice. Add remaining ingredients and bring to a boil.

Cover and simmer until rice is tender (about 10-12 minutes). Let set covered 5 minutes to thicken.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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