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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Colorado Chicken Recipe

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This recipe for Colorado Chicken is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 boned chicken breasts or thighs
3 strips bacon, cut in half
1 oz. dried beef, torn in pieces
1 can cream of mushroom soup
6 oz. sour cream
Directions:
Directions:
Tear up dried beef and place in 9" x 13" pan. Wrap 1/2 slice of bacon around chicken; lay on beef. Mix soup and sour cream together and pour over chicken. Bake covered for 1 hour at 375º. Uncover and bake another 1 1/2 hours.

 

 

 

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