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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mom's Chili Recipe

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This recipe for Mom's Chili is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pound ground beef
3 large onions
1 qt. canned tomatoes
2 cans tomato soup
2 c. celery
2 cans kidney beans
chili powder, salt and pepper to taste
Directions:
Directions:
Brown ground beef and onion. Add tomatoes and soup. Add celery, chili powder, salt and pepper. Simmer 2 hours or more. Add beans last 15 minutes.
Serve with onions and grated cheese on top.

 

 

 

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