Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cauliflower Cheese Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cauliflower Cheese Soup is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 - 1/3 lb. butter
3 lbs. frozen cauliflower
1/2 gal. milk
1/2 chopped onion
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 T. chicken base
salt and pepper to taste
1 lg. jar Cheese Whiz
Directions:
Directions:
Combine all ingredients, except cheese. Add water to equal one gallon and bring to a LOW BOIL. Thicken with roux. Add 2 tablespoons of roux at a time and whip until completely dissolved. Add roux until desired thickness. Add Cheese Whiz©. Simmer until completely melted.
Personal Notes:
Personal Notes:
Roux recipe in Miscellaneous section.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

123W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!