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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Strawberry Pie Recipe

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This recipe for Strawberry Pie is from Brues, Let's Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (9 inch) frozen ready to bake deep-dish pie shell(thawed) ,1 3 oz.package strawberry flavored gelatin, 1/2 cup sugar,3 tbsp. cornstarch, 3/4 c.ginger ale, 1 quart fresh strawberries,hulled & cut in half.
Directions:
Directions:
Bake pie shell according to directions.Set aside to cool. In a medium saucepan, combine remaining ingredients except for strawberries,over medium heat. Cook 5 to 7 minutes or until gelatin has dissolved and mixture is clear,stirring occasionally. Remove from heat and let cool about 5 minutes. Stir in strawberries then pour into baked pie shell. Cool at least 4 hours or until set. Cover until ready to serve.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is a recipe I got from a board member at the Humane Society where I volunteer at. For each staff persons birthday they get to pick a dessert they want and Janet makes it for them. She has made several of these recently and they are scrumptious.

 

 

 

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