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Butterballs Recipe

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This recipe for Butterballs is from The Anderson Family Cookbook, Vol.I, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. butter, softened
6 tbsp. powdered sugar
1 tsp. vanilla
2 cups flour
1/2 cup chopped nuts
Extra powdered sugar for coating
Directions:
Directions:
Cream together butter, powdered sugar, and vanilla. Add flour and nuts. Mix well. Roll into balls about the size of walnuts and place on well greased cookie sheet. Bake at 325ºF for 40 minutes. Cool, then roll in powdered sugar.
Number Of Servings:
Number Of Servings:
Makes 24 cookies
Personal Notes:
Personal Notes:
Another Phlo Anderson favorite.

 

 

 

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