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Marge's Skillet Spaghetti Recipe

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This recipe for Marge's Skillet Spaghetti is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb ground beef (fried)
1 (8oz) can tomato sauce
1 (pint) can tomato juice
1 T chili powder
dash of pepper
1 t oregano
1 (8oz) pkg spaghetti
1 c chopped onion
1 (6oz) can tomato paste
1 1/2 c water
2 t salt
1 t sugar
garlic to taste
onions and green peppers to taste
Directions:
Directions:
In a large skillet or electric fry pan, combine ground beef, onion, tomato sauce, tomato paste, tomato juice, water, chili powder, salt, pepper, sugar and oregano. Cover and bring to a boil. Reduce heat and simmer 30 min, stirring occasionally.
Add spaghetti, stir to separate strands. Simmer, covered, for 30 min or longer or till spaghetti is tender. Stir frequently. add rings of onion and green peppers during last 5 min, if desired. sprinkle with Parmesan cheese.
Personal Notes:
Personal Notes:
Awesome!! This was Art's favorite!! I usually cook my spaghetti separate and everyone can add as much sauce as they want.

 

 

 

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