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Molasses Dog Cookies Recipe

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This recipe for Molasses Dog Cookies is from Let's Cook! The Rathbone Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups whole wheat flour
1/4 cups wheat germ
Dash salt
1/4 cup sliced almonds, finely chopped
1/4 cup butter or margarine, softened
1 large egg, beaten
1/2 cup molasses

Directions:
Directions:
1) Combine flour, wheat germ, salt and almonds. Using a pastry cutter or your fingertips, cut in margarine until mixture is crumbly. Stir in egg and molasses.
2) Form dough into a ball, adding a few drops of water if needed. Roll dough out on a floured work surface to 1/2-inch thickness. Cut into desired shapes. Place on a greased baking sheet.
3) Bake at 375°F for 20 minutes or until lightly browned. Cool on wire rack.

Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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