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Chocolate Twinkie Cake Recipe

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This recipe for Chocolate Twinkie Cake is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 prepared Devil's Food Cake
5 T Flour
1 C Milk
1 C Sugar
1/2 C Crisco
1/2 C Margarine
1/2 tsp Salt
1 tsp Vanilla

Directions:
Directions:
Cook flour and milk over medium heat until thick, stirring often. Cool completely. In a separate bowl combine remaining ingredients. Beat the two mixtures together for 5 minutes. Using a piece of thread or a long serrated knife, slice through cake lengthwise. Place filling between layers and frost cake with chocolate frosting. Keep refrigerated.

Personal Notes:
Personal Notes:
Can also be used to fill cupcakes.

 

 

 

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