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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Lydia's Snacks Recipe

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This recipe for Lydia's Snacks is from The Welch Tribe Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
saltines
cottage cheese
peanut butter
jelly
honey

Directions:
Directions:
Eat saltines with cottage cheese (also good with wheat thins!)

Make cracker sandwiches with saltines, peanut butter and jelly/honey. Good open-faced or with a lid.

 

 

 

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