Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

English Toffee Squares Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for English Toffee Squares is from The Anderson Family Cookbook, Vol.I, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or 1/2 cup butter and 1/2 cup shortening
1 cup brown sugar
1 egg yolk (can use whole egg)
2 cups flour
1/2 tsp. salt
1 12 oz. bag milk chocolate chips or Hershey bars
1 cup chopped nuts
Directions:
Directions:
Mix all ingredients except chocolate and nuts. Press onto cookie sheet. Bake at 375ºF for 10 minutes. While still warm, spread chocolate chips over cookie base and return to oven; allow to melt and spread over cookie. Sprinkle with nuts. While chocolate is still warm press nuts lightly into chocolate. Cut into squares.
Number Of Servings:
Number Of Servings:
Makes about 24 squares
Personal Notes:
Personal Notes:
In the Hayes house we call them Toffee Bars and cut them about 3 in. long and 1 in. wide. It has become a traditional Christmas cookie.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

175W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!