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Pecan Tarts Recipe

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This recipe for Pecan Tarts is from The Poe Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Mix Filling & set aside:
2/3 C. Chopped Pecans,
1 tsp. Vanilla,
1 T. melted Oleo,
3/4 C. Brown Sugar,
1 Egg

Mix for Dough:
3 oz. Cream Cheese,
1 Stick Oleo,
1 C. Flour

Directions:
Directions:
Divide dough into 12 equal pieces.
Press into 12 muffin cups, bottom & sides.
Fill with Pecan filling.
Bake at 325 degrees for about 30 minutes.

This recipe will make 24 mini pecan tarts.

 

 

 

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