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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Gooey Butter Cake Recipe

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This recipe for Gooey Butter Cake is from The Anderson Family Cookbook, Vol.I, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1/2 cup melted butter
3 eggs
8 oz. cream cheese
1 box powdered sugar
Directions:
Directions:
Preheat oven to 350ºF. In a large bowl, mix together with a fork, cake mix, butter and 1 egg, slightly beaten. Press into a greased 9x13 baking pan. In a large bowl, combine cream cheese, powdered sugar and 2 eggs. Beat for 5 min. Pour over cake mix in pan. Bake in 350ºF oven for 35 min. Cool.
Personal Notes:
Personal Notes:
Edges will be crisp and center will be gooey.

 

 

 

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