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Carmel Rolls Recipe

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This recipe for Carmel Rolls is from The gorzycki Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 loaves of frozen bread1/2 C. butter, 1 C. brown sugar,
1 lg. vanilla pudding, (not instant), 1 T milk, 1 T cinnamon,
Directions:
Directions:
Thaw frozen bread and break into pieces, put one of the loafs into greased 9x13 pan. mix up the butter, brown sugar, vanilla pudding (dry), milk, and cinnamon and drop evenly over bread. Break the other loaf of bread over the top. Bake at 350º for 30 min.
Personal Notes:
Personal Notes:
Every one wants these when we go to the cabin.

 

 

 

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