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Savory Stuffed Zucchini Recipe

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This recipe for Savory Stuffed Zucchini is from Englar Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 medium sized zucchini (halved lengthwise)
3 Tablespoons butter,
1 chopped medium onion,
1 finely chopped red bell pepper,
3 cloves finely chopped garlic,
1/2 tsp. crushed dried oregano leaves,
1/4 cup grated Parmesan cheese
Directions:
Directions:
Scoop out pulp from 8 zucchini halves,
Arrange those halves on a baking sheet,
Coarsely chop remaining zucchini and the pulp,
Saute chopped zucchini, pulp, and onion in butter until tender,
Add red pepper, garlic, and oregano and saute another 2 minutes,
Spoon vegetable mix into zucchini halves and top with cheese,
Bake about 30 minutes at 375º
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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