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Grilled Turkey & Cranberry Sandwich Recipe

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This recipe for Grilled Turkey & Cranberry Sandwich is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 tsp olive oil
8 slices whole grain bread
4 oz pepper jack or mozzarella cheese, sliced
8 oz roast turkey, sliced
1/2 c leftover cranberry sauce, strained if runny

Directions:
Directions:
Heat oil in large, nonstick frying pan over medium heat. Place bread in pan and top with one-quarter of the cheese and half of the turkey. Spread half of the sauce over turkey and top with another quarter of the cheese and slice of bread. Cook until browned, about 4 minutes. Remove from pan, add another tsp oil, and cook second side until toasted, about 3 minutes. Repeat for remaining two sandwiches.

Number Of Servings:
Number Of Servings:
4

 

 

 

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