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Crisp Rice Cereal Sushi Recipe

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This recipe for Crisp Rice Cereal Sushi is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 Chewy Fruit Rolls
1/4 c. Butter
1 (10 oz) package Miniature Marshmallows
6 c. Crisp Rice Cereal
16 worm shaped chewy candies

Directions:
Directions:
Unroll fruit rolls, and place, with plastic sheet down on cutting board. Melt butter in a Dutch oven over medium heat. Add marshmallows, stirring until melted; remove from heat. Stir in rice cereal until blended. Spread about 1/2 c. cereal mixture over each fruit roll quickly, leaving a 1 inch border along the side. Arrange 2 worm-shaped candies lengthwise down center of cereal mixture. Roll up, starting at one side without border. Press to seal securely. Cut each roll into 4 slices. Serve with chopsticks if desired.

Personal Notes:
Personal Notes:
Only Disney would think of kid friendly "sushi". This is a lot of fun!

 

 

 

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