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Macadamia Pancakes with Macadamia Nut Butter Recipe

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This recipe for Macadamia Pancakes with Macadamia Nut Butter is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 c. Sugar
3 tsp. Baking Powder
1/4 tsp. Salt
2-1/4 c. All-Purpose Flour
1-1/2 c. Milk
3 Eggs
6 tbsp Vegetable Oil
1 tsp Vanilla Extract

Macadamia Nut Butter:
1 Stick Butter, softened
1/4 c. Honey
1/4 c. toasted Macadamia Nuts
Directions:
Directions:
Sift flour in a medium bowl. Add brown sugar, baking powder, and salt. Add eggs, milk, vegetable oil, and vanilla extract and beat until smooth. Pre-heat electric griddle to 350º, pour 1/4 cup batter onto griddle and cook on first side until bubbles form and sides look dry, flip over and cook until golden brown.
Macadamia Nut Butter: combine butter, honey, and nuts.
Top each pancake with a spoonful of topping.
Personal Notes:
Personal Notes:
A great tropical pancake recipe served at Disney's Polynesian Resort.

 

 

 

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