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Pork Chops And Rice Recipe

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This recipe for Pork Chops And Rice is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 or 6 thin pork chops
1 can Campbell French onion soup
1 c long grain rice
Directions:
Directions:
Spray pan with Pam. Lay chops in, pour rice & soup over. Cover and bake 350 degrees for 1 hr.

 

 

 

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