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Crispy Baked Fillets Recipe

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This recipe for Crispy Baked Fillets is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb fish fillets
1/2 tsp salt
dash of pepper
2 T oil
1/2 c cornflake crumbs
Directions:
Directions:
Preheat oven to 500 degrees. Wash & dry fillets & cut into serving pieces. Season, dip in oil and coat with cornflake crumbs. Arrange in a single layer in a lightly oiled shallow baking dish. Bake for 10 minutes without turning or basting.
Number Of Servings:
Number Of Servings:
5

 

 

 

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