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Baked Beans and Sausage Recipe

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This recipe for Baked Beans and Sausage is from North Cedar Elementary Staff Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Kielbasa or smoked sausage (ringed)
6 (16 oz.) cans pork and beans, drained
1 medium onion, chopped
1 1/2 cups molasses
1 cup ketchup
Directions:
Directions:
Cut sausage ring in half lengthwise, then cut into 1/2 inch pieces. Saute in large skillet until lightly browned. Meanwhile put beans onions, molasses, and ketchup in a crock pot; stir thoroughly. Add sausage. Cook on high for 3 hours.

 

 

 

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