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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Snow Cream Recipe

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This recipe for Snow Cream is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c sugar
2 c milk
3 tsp vanilla
pinch of salt
clean snow
Directions:
Directions:
Beat the eggs, then add sugar. Add milk, vanilla and salt. Mix well, then add all the snow you can until it has the consistency of homemade ice cream.
Personal Notes:
Personal Notes:
Barbara McCarter Lusk adds 2 eggs.

 

 

 

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