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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Bacon Cheddar Pie Recipe

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This recipe for Bacon Cheddar Pie is from Our Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp. margarine
5 eggs
2 cups frozen hashbrowns
½ cup milk
½ tsp. celery salt
Pinch of pepper
1 cup fresh mushrooms, sliced
½ cup onion, chopped
½ cup green pepper, chopped
6 bacon slices, cooked and chopped
1 cup Cheddar cheese, grated
Directions:
Directions:
Saute potatoes in melted butter until browned and crusty.

Sprinkle celery salt over potatoes and mix well. Spread in a 9 in. pie plate or baking dish. Top with mushrooms, onion and green pepper. Whisk eggs, milk and pepper. Pour over vegetables and bake in 350º F oven 30 minutes or till set.

Remove from oven, sprinkle with bacon and cheese. Bake until cheese melts. Remove from oven and serve.

Optional: Use cheese hashbrowns or ‘Tater Gems broken up as they are fried, in place of regular hash browns.
Personal Notes:
Personal Notes:
I have been asked for this recipe many times.

 

 

 

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