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Pumpkin Pie Squares Recipe

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This recipe for Pumpkin Pie Squares is from The Vanosdol Adoption Fund Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Flour
1/2 c. Oatmeal
1/2 c. Brown Sugar
1/2 c. Margarine
2 c. Pumpkin (Cooked or Canned)
13 oz. Can Evaporated Milk
2 Eggs
3/4 c. White Sugar
1/2 tsp. Salt
1 tsp. Cinnamon
1/2 tsp. Ginger
1/4 tsp. Ground Cloves

Topping:
1/2 c. Chopped Pecans (Optional)
1/2 c. Brown Sugar
2 T. Butter or Margarine
Directions:
Directions:
Mix the flour, oatmeal, brown sugar and margarine until crumbly. Press into ungreased 9X13" pan. Bake at 350º for 15 minutes.

Mix the other ingredients with a mixer on low speed. Pour into crust. Bake at 350º for 20 minutes.

Combine the topping ingredients. Sprinkle over the pumpkin filling. Return to the oven and bake for 20 more minutes or until filling is set.

 

 

 

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