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Gravy (Brown) Recipe

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This recipe for Gravy (Brown) is from McCarter-Johnson Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. butter or bacon grease
3 tbsp. all purpose flour
1/4 tsp salt
1/8 tsp black pepper
1 1/2 cups cold water
Directions:
Directions:
In a heavy skillet over medium-high heat, melt butter or grease. Stir in flour, salt and pepper, blending well. Continue to stir until mixture is dark brown. Add water and reduce heat to a simmer for 5 minutes. Serve warm.
Personal Notes:
Personal Notes:
Can use milk instead of water.

 

 

 

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