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Chicken and Stuffing Recipe

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This recipe for Chicken and Stuffing is from North Cedar Elementary Staff Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 chicken breasts
1 can cream of mushroom soup
1/3 c. sour cream
1 pkg. Stove Top Stuffing
1/4 c. margarine or butter, cut in chunks
1 1/2 c. hot water
Directions:
Directions:
Preheat oven to 375º. Mix together stuffing mix, water, and margarine and set aside. Place chicken breasts in bottom of a 9x13 in. baking dish. Combine soup and sour cream and spread over chicken. Top with stuffing mixture. Bake for 35 minutes or until chicken is cooked through.
Personal Notes:
Personal Notes:
I like to make this up early in the day or the night before so the chicken is super tender!

 

 

 

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