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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

CORN SALAD Recipe

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This recipe for CORN SALAD is from The Sefcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can whole white corn,drained
1 can whole yellow corn, drained
1 cup chopped onions
1 cup chopped sweet pickles, green pepper, celery
and cucumber
1 sm. jar pimento or fresh red pepper
1/4 cup mayo,1/4 cup sweet pickle juice,salt & pepper to taste. Do not substitute mayo for miracle whip
I have before and it was okay.
Directions:
Directions:
Mix all ingedients together and add mayo. Stir gently and put in covered container overnight.
Preparation Time:
Preparation Time:
15 min. or so
Personal Notes:
Personal Notes:
You can serve this as a relish or dip with chips.
It's good with burgers, dogs,etc.

 

 

 

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