Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Red Sauce Enchilada Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Sauce Enchilada is from Liberty Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken (or ground beef)
chopped onions to taste
1 can chopped olives
3-4 stalk of celery
corn or flour tortillas
1 can chicken or vegetable broth
1 small can mild enchilada sauce
ketchup
cheese
salt and pepper
Directions:
Directions:
Boil chicken until tender. Chop.
In a pan cook chicken, onion, celery, and broth until it's "semi thick" consistency. (not dry!)

Mix enchilada sauce with ketchup to taste. (ketchup will cut the spiciness)

Dip tortillas in sauce place inside meat, olives and cheese in a stripe in side and roll up/ place in 9x13 dish, cover with cheese. Bake at 375 degrees till cheese melts.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

268W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!