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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Basic Hummus Recipe

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This recipe for Basic Hummus is from The Phillips Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14oz Can Chick Peas/Garbanzo Beans, Drained
2 Tablespoons Tahini (Sesame Seed Paste)
2 Cloves Garlic
1 Tablespoon Lemon Juice
1/4 Teaspoon Salt
Olive Oil
Directions:
Directions:
Peel garlic and add to a food processor, pulsing until well diced. To this, add your chick peas and pulse until mealy. Add the tahini, lemon juice, and salt, pulsing again, several times. Turn on high and slowly add enough olive oil to your consistency. This can vary between batches from 1/2 cup to 1 cup of oil. Adjust salt to taste.
Personal Notes:
Personal Notes:
This is excellent on Falafel and Flatbread, alongside the Raita.

 

 

 

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