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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

BBQ Meatballs Recipe

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This recipe for BBQ Meatballs is from North Cedar Elementary Staff Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. soft bread crumbs
1/2 c. milk
1 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
3 T. brown sugar
1 T. Wor. sauce
1/4 c. vinegar
1/2 c. ketchup
1/2 c. water
1/2 c. chopped onion
Directions:
Directions:
Moisten soft bread crumbs with milk and add to gr. beef, salt and pepper. Shape into balls and place in single layer in baking pan.

Combine the rest of the ingredients in a sauce pan and bring to boil, then pour over raw meatballs.

Bake uncovered 350º for 50 minutes.
Personal Notes:
Personal Notes:
This is Sarah Steiner's recipe, but since she hasn't contributed it, I thought I'd share it with everyone! I love this recipe because I typically have all of the ingredients on hand, it is easy to prepare, you can make it ahead of time (you can even freeze the meatballs and put the sauce in a freezer bag and freeze it), and the meatballs are delicious!!

 

 

 

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