Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

BELGIAN WAFFLES Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BELGIAN WAFFLES is from The Sefcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Eggs, separated
1 cup flour
1/2 tsp. vanilla
1/2 tsp. salt
3 tbsp. butter or margarine, melted
1 cup milk
Directions:
Directions:
Beat egg yolks until very light. Add vanilla and butter. Combine flour and salt; add with milk to egg mixture. Beat well. Beat egg whites until stiff and fold into batter. Bake on hot Belgian waffler.
Personal Notes:
Personal Notes:
This recipe is from my Nordic Ware Waffler, in the 1980's when we lived in Chicago.
(A FAMILY FAVORITE RECIPE)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

174W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!